Whole-belly clams, fresh scallops, haddock, onion rings,
all hand-battered, lightly fried in trans fat free oil & piled high.
Available Positions
WAITSTAFF
COOKS
BARTENDERS
HOST/(ESS)/CASHIERS ~ Competitive
Wages
UTILITY PERSONS
Assistant Managers
Responsibilities include all facets of restaurant management
including staffing, training, customer service, etc. qualified
to enjoy a variety of shifts.
Candidates must possess restaurant experience, have
a flexible schedule.
Whole-belly clams, fresh scallops, haddock, onion rings,
all hand-battered, lightly fried in trans fat free oil & piled high.
